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>So sorry to hear that. I hope he gets better soon. > >Hospitals are reporting record #'s of pnemonia and >"flu-like" trouble. Which is not surprising >considering how the entire US is being whammed with >chemtrails. "They" put chemicals and bacterials in >these clouds for this purpose. Do a search for >chemtrails and see what you come up with. Sounds like >you have "chemtrail cough". > >A suggestion for him to get more oxygen in his body is >to sit him in a tub with 35% food grade Hydrogen >Peroxide. Make sure you delute to 3% before using. We >only put 1 teaspoon in the bath. This will help his >body expell all kinds of mucus, parasites, yeast, etc. >We have been using it now for two weeks. > >Here is a little information on herbs to use to help >yourselves heal and protect in the future. > >Flax Seed Oil >Over-consumption of "bad" highly saturated fats, low >in essential fatty acids (EFA's) results in fat >deposition causing obesity and fatty degeneration. >When "good" unsaturated fats rich in EFA's are added >to the diet, food utilization and energy production >are enhanced and less fat is deposited. The richest >source of Omega 3 fatty acids is flax seed oil with >55-65% Omega 3 and 15-25% Omega 6 fatty acids. Omega 6 >fatty acids are essential but are less likely to be >deficient in the American diet. > >EFA's and their derivatives serve a number of vital >functions including transport and metabolism of both >cholesterol and triglycerides, normal brain >development and function, required in the structure of >cell membranes, increase metabolic rate, oxygen uptake >and energy production, slow down growth of cancer >cells, candida and other anaerobic organisms, >production of prostaglandins and replenish skin oils >to combat dryness and wrinkling. > >Conditions associated with fatty degeneration include >cardiovascular disease, cancer, obesity, diabetes, >arthritis, rheumatism, acne and other skin conditions, >multiple sclerosis, cystic fibro-sis, glandular >atrophy, asthma, kidney, liver and gall bladder >problems. In addition to general immunity boosting, >flax seed oil has proven to be effective in the >following conditions: Cardiovascular disease, Cancer, >tumors, Obesity, Diabetes, Hypoglycemia, Skin >conditions, Glandular atrophy, Liver and gall bladder, >Kidney problems, etc. > >Our reccomended dosage is one or two teaspoons daily. >Although taking flax seed oil by swigging it down or >by the spoonful is not very palatable, so you may wish >to add it to foods. Here are some suggestions: dip >your bread into it, add it to your hot or cold cereal, >or spray it over your popcorn. Here is a simple salad >dressing featuring flax seed oil: > >Flax Seed Oil Basic Salad Dressing >4 tablespoons organic flax seed oil >1 1/2 tablespoons lemon juice >1 medium garlic clove, crushed >Pinch of seasoned salt or salt-free seasoning >Fresh ground pepper to taste > >Jazz up this basic recipe to your own personal taste >by using your favorite herbs and spices. Place all >ingredients into a bowl and whisk together until >smooth and creamy. This recipe is quick and delicious! > > > >Sodium Ascorbate (Vitamin C) >Sodium Ascorbate powder is a non-acidic form of >Vitamin C. Vitamin C has intrinsic antiviral and >antibacterial activity though its main effect is >improvement in host resistance. Sodium Ascorbate >(Vitamin C Powder) may be beneficial in: General >immunity boosting, helping to ward off or prevent >colds & flus, assisting the healing of wounds, aiding >the body in fighting infection, etc. > >Unlike most animals that produce their own Vitamin C, >the human body does not synthesize any. Whether for >general immunity boosting or for the treatment of a >specific condition, one requires more Vitamin C than >our contemporary diet supplies. The amount of vitamin >C you take daily determines its effectiveness. 60 mg >per day is the RDA (Recommended Daily Allowance for >adults). This is easily obtained from fresh fruits and >vegetables. 500 mg to 5 gm (grams) per day has proven >to be beneficial in the prevention of colds, and >general immunity boosting. However, Vitamin C dosage >of over 1 gm can realistically only be obtained >through supplements. > >Sodium Ascorbate provides, on average, between 4 and 5 >gm of Vitamin C per teaspoon. Our reccomendation for >general immunity boosting is one teaspoon >(approximately 4.5 gm) daily. If you are experiencing >cold symptoms, we suggest a dosage of 4 to 5 gm >(usually one teaspoon) per hour. If this treatment is >started in the early stages of a cold, it will often >fail to develop. If the cold has already developed, >this treatment will usually lessen the effect of the >cold, and speed recovery. Dissolving the powder in >water (or juice, if you find the taste especially >unpleasant) is the preferred method of consumption. > >Sodium Ascorbate appears to be the most well-known >Vitamin C supplement, although there are a number of >others available. They are as follows: > > >Calcium Ascorbate >This seems to be nearly as well-known as Sodium >Ascorbate. If you cannot find Sodium Ascorbate, this >will perform virtually the same effect. The proponents >of calcium ascorbate claim that calcium in this form >of vitamin C is well utilized. >Magnesium Ascorbate >Magnesium is essential for calcium utilization. >Potassium Ascorbate >The addition of potassium may lower blood pressure. >Zinc Ascorbate >The zinc may give an added boost to the immune system. >Manganese Ascorbate >Chromium Ascorbate > > >Cayenne Pepper (Capsicum) >Perhaps the single most wonderful and most beneficial >herb in the entire herbal kingdom is Capsicum, or >Cayenne Red Pepper. Many herbalists have said that if >they could have only one herb to work with, they would >choose Capsicum. > >Cayenne is a pepper well known for its benefits to the >circulatory system. It aids the body to balance >pressure levels and resist abnormal bleeding. Cayenne >is also used as an overall digestive aid: It >stimulates the production of gastric juices, improves >metabolism, and even helps relieve gas. It appears to >have a beneficial effect on blood fats as well. This >plant assists in the body's utilization of other >herbs, when used in an herbal combination. When >applied topically, it helps relieve minor discomfort. > >According to a 1987 study published in the Journal of >Bioscience, rats fed a diet high in cayenne >experienced a significant reduction in blood >triglycerides and low density lipoproteins (LDL), or >"bad" cholesterol. Capsaicin, a compound found in >cayenne that gives the spice its "kick," is an >antiinflammatory. Recently, cayenne has been used >successfully to treat patients with cluster headaches, >a particularly painful type of headache. Used >externally, cayenne liniment can soothe the stiffness >and pain of rheumatism and arthritis. > >Cayenne will work nicely as a general immune booster, >or as an addition to treatment of almost any ailment. >Our reccomended dosage is as follows 1/4 to 1 teaspoon >3 times a day, taken with plenty of water or juice at >mealtime, unless instructed otherwise. If using >Cayenne capsules, take 2-3 three times a day with with >a large glass of water, unless instructed otherwise. > >HP therapy... >A bottle of 3½ % Hydrogen Peroxide is available in any >pharmacy for under a dollar and can be used daily to >keep the mouth and gums germ-free (always use full >strength and try to retain in the mouth as long as >possible). It should also be conscientiously applied >to disinfect any type of oral infection, cut, sore, or >wound that one may encounter. For external use, the >drug store variety of hydrogen peroxide is OK, but it >does have some low levels of contaminants in it. For >internal use, it's wiser to use Food-grade hydrogen >peroxide. You can make your own 3½ % hydrogen peroxide >by diluting 35% food-grade hydrogen peroxide by a >ratio of 10:1 with distilled water. However, that >should not stop you from using pharmacy-grade hydrogen >peroxide externally- if you are in normal health. >People trying to recover from serious diseases such as >AIDS or cancer need to be more concerned about >ingesting contaminants. 35% Food-Grade Hydrogen >Peroxide is available at many farm supply outlets and >by mail order. Since it's more concentrated, 35% >hydrogen peroxide can produce spectacular results when >intelligently applied. Hydrogen peroxide can also be >applied either internally as injections (directly into >a cancerous tumor for example) or intravenously into >the blood stream. If properly diluted, hydrogen >peroxide can also be ingested. > >Read this site on Easiac Tea > >http://www.healthfreedom.info/Essiac%20Diabetes%20Detox >ification.htm > >a little more info on H202 > >Emphysema >Let's look at several conditions that seem to respond >especially well to H202 therapy. First, keep in mind >that there are two methods of administering the >peroxide-1) orally and 2) intravenously. While most >conditions respond remarkably to oral ingestion, >emphysema is one condition in which intravenous >infusion can be a godsend. Emphysema involves >destruction of the alveoli (the small air sacs in the >lungs). Although chemical fumes and other irritants >can cause the destruction, it is most often the result >of smoking. As the disease progresses, the patient >finds it more and more difficult to breathe. A wheel >chair and supplemental oxygen become necessary as the >disease progresses. Lack of adequate oxygen reaching >the tissues forces the heart to pump more forcefully. >This leads to high blood pressure, enlargement of the >heart itself and eventually heart failure. >Conventional medicine offers little help for >emphysema. There is no cure. The best that can be >hoped for is symptomatic relief and the prevention of >any serious complications that might result in death. >H202 therapy can offer more. Using 1 ounce of 35% >peroxide per 1 gallon of non-chlorinated water in a >vaporizer improves nighttime breathing tremendously. >But intravenous infusion holds the real key to relief. >It has the ability to cleanse the inner lining of the >lungs and restore the ability to breathe. > >We continue to hear the same story from Dr. Farr and >others who use intravenous infusion for emphysema and >congestive lung problems. Within minutes oxygen from >hydrogen peroxide begins to bubble up between the >membrane lining the lungs sacs and the accumulated >mucus. (Dr. Farr refers to this as the "Alka-Seltzer >effect.") The patient begins to cough and expel the >material that has accumulated in the lungs. The amount >of bubbling, coughing, and cleansing can be regulated >by simply turning the H202 on and off. As the peroxide >clears the lung surface and destroys the bacterial >infections, the patient regains the ability to breath >more normally. We continue to receive reports from >patients for whom the technique has improved breathing >so much that a wheelchair and supplemental oxygen are >no longer needed. If you would like to find a doctor >in your area trained in the use of intravenous H202 >infusion, contact the International Bio-Oxidative >Medicine Foundation (IBOM), P.O. Box 13205, Oklahoma >City, OK 73113 at (405) 478-4266. They can provide >names and addresses of doctors using the procedure in >your area. > >If emphysema were the only ailment successfully >treated with H202 therapy, it would still rank as one >of the top health discoveries of all time. >Fortunately, H202 works wonders on a multitude of >health problems. It does so by increasing tissue >oxygen levels. A closer look at how we have decreased >the availability of external and internal oxygen, will >show you just how important this can be. If you were >not too occupied with trying to hide dissection >specimens in the other student's desks, you might >remember from elementary science courses that our >atmosphere contains about 20% oxygen. That is under >ideal circumstances. It has recently been reported >that in many of our more polluted cities, there levels >have dropped to around 10%! (I have already mentioned >how less hydrogen peroxide-containing rain is reaching >the earth's surface. With increased pollution it is >reacting with airborne toxins before it even reaches >the ground.) And everyone, by now, knows the >oxygen-generating rain forests are being destroyed >worldwide, which further reduces available oxygen. >Internal oxygen availability is also under attack. > >Chlorination of drinking water removes oxygen. Cooking >and over-processing of our foods lowers their oxygen >content. Unrestrained antibiotic use destroys >beneficial oxygen-creating bacteria in the intestinal >tract. Dr. Johanna Budwig of Germany has shown that >for proper cellular utilization of oxygen to take >place, our diets must contain adequate amounts of >unsaturated fatty acids. Unfortunately, the oils rich >in these fatty acids have become less and less popular >with the food industry. Their very nature makes them >more biologically active, which requires more careful >processing and gives them a shorter shelf-life. Rather >than deal with these challenges, the food industry has >turned to the use of synthetic fats and dangerous >processes like hydrogenation. > >It's obvious that our oxygen needs are not being met. >Several of the most common ailments now affecting our >population are directly related to oxygen starvation. >Asthma, emphysema, and lung disease are on the rise, >especially in the polluted metropolitan areas. Cases >of constipation, diarrhea, intestinal parasites and >bowel cancer are all on the upswing. Periodontal >disease is endemic in the adult population of this >country. Cancer of all forms continues to increase. >Immune system disorders are sweeping the globe. >Chronic fatigue, "Yuppie Flu" and hundreds of other >strange viral diseases have begun to surface. >Ironically, many of the new "miracle" drugs and >nutritional supplements used to treat these conditions >work by increasing cellular oxygen (oftentimes through >H202 formation). For example, the miracle nutrient, >Coenzyme Q10, helps regulate intercellular oxidation. >Organic germanium, which received considerable >publicity not too long ago, also increases oxygen >levels at the cellular level. And even substances like >niacin and vitamin E promote tissue oxidation through >their dilation of blood vessels. > >The following is only a partial listing of conditions >in which H202 therapy has been used successfully. >(Many of these conditions are serious, if not >life-threatening. As always, I would highly recommend >seeking the advice and guidance of a doctor >experienced in the use of these techniques.) > >Allergies Headaches >Altitude Sickness Herpes Simplex >Alzheimer's Herpes Zoster >Anemia HIV Infection >Arrhythmia Influenza >Asthma Insect Bites >Bacterial Infections Liver Cirrhosis >Bronchitis Lupus Erythematosis >Cancer Multiple Sclerosis >Candida Parasitic Infections >Cardiovascular Disease Parkinsonism >Cerebral Vascular Disease Periodontal Disease >Chronic Pain Prostatitis >Diabetes Type 11 Rheumatoid Arthritis >Diabetic Gangrene Shingles >Diabetic Retinopahty Sinusitis >Digestion Problems Sore Throat >Epstein-Barr Infection Ulcers >Emphysema Viral Infections >Food Allergies Warts >Fungal Infections Yeast Infections >Gingivitis > >http://www.gaiaresearch.co.za/hydroperoxide.html
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