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Date Posted: 22:18:55 11/20/02 Wed
Author: smokin Jim
Author Host/IP: wnpgmb0128w-cc02-v981.mts.net / 142.161.0.92
Subject: Re: Pork Loins
In reply to: Earl 's message, "Re: Pork Loins" on 08:34:27 11/19/02 Tue

Just a question Earl. Why don't you put those cuts on the smoker? Cook 'em the same as everything else, then use them any way you want. Even in slow cooking, they will take you to another level.

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