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Date Posted: 08:18:22 06/29/09 Mon
Author: jazz
Subject: Re: OT Favorite Ground Beef recipe
In reply to: Blazer (Darlene P.) 's message, "OT Favorite Ground Beef recipe" on 21:29:03 06/25/09 Thu

Here's a couple more, tried & true:

Meat loaf idea
Using your favorite meat loaf recipe, divide it in half.
Make a cup or so of bread stuffing.
Put ½ of meat mixture in baking dish. Then layer on the bread dressing. Top with the rest of meat.
If meatloaf is put in electric skillet, cover loaf with cream of chicken or mushroom soup.
Cook till done.
(I use this same idea when I make meatballs. Put some stove top dressing in a bowl & add milk. Let it soak up the milk then add to your meat mixture.)

Microwave meatloaf
Sauce:
2, 8-oz. tomato sauce
½ c. packed brown sugar
2 tsp. prepared mustard
In a small bowl, combine brown sugar, tomato sauce & mustard. Set aside.
2 eggs, lightly beaten
1 large onion, chopped
¼ c. (7-8) crumbled crackers
2 lbs. Lean ground beef
1 tsp. salt
¼ tsp. pepper
garlic powder
In large bowl combine eggs, onion, crumbs, meat, garlic, S&P. Add about ¼ of tomato sauce mixture – stir well. Place in a microwave dish – place strips of green pepper & extra onion slices all around & on top. Pour rest of tomato sauce mix over top.
Cook uncovered – full power till done. It will brown some on top.

Porcupine meatballs
1 lb. hamburger
onion to taste
¼ c. uncooked rice
1 can tomato soup
¾ can of water
garlic, salt, oregano, sage
Mix hamburger, rice & onion to form balls the size of walnuts. Place in a skillet large enough to avoid crowding. Pour soup & water over the balls, & cook over med. heat for 45-60 min., or till rice is tender.
Occasionally turn the meat balls carefully, during the cooking, so the meat will not burn.

Shepherd Pie
½ lb. hamburger
1 can tomato soup
1 can water
onions
1 can green beans
1 c. cooked carrots
2 c. whipped potatoes
brown hamburger & onions. Add tomato soup & 1 can of water, green beans & carrots. Mix tog. ten top with whipped potatoes & bake in over for ½ hr at 350. Serve hot.

Sloppy Joes
1-2 lbs. Ground beef
1 can cream of chicken soup
½ c. sliced celery
minced onion
½ c. catsup
prepared mustard to taste
salt & pepper to taste
Brown ground beef with onion & celery. Drain. Add can of soup, undiluted; catsup, mustard, S&P. Mix well.
Serve over buns.

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Replies:

[> Re: OT Favorite Ground Beef recipe -- ~BETTY~ B (POOR MAN'S STEAK...), 01:02:27 07/04/09 Sat [1]

I make this for my son and he loves it...

1 lb chopped meat (lean)
1 small onion (chopped)
1/2 bell pepper chopped (optional)
1 small can of mushrooms (drained also optional)
1/2 cup A-1 Steak sauce (may add more sauce if desired)

Spray skillet with Pam and cook onion. pepprs and mushrooms then add the chopped meat and cook until browned. Drain any grease from pan. The add A-1 steak sauce and cook til sauce is heated.

Serve either on hamburger buns like sloppy joes or over cooked egg noodles, rice or potatoes.

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