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05/24/26 5:24pmLogin ] [ Contact Forum Admin ] [ Main index ] [ Post a new message ] [ Search | Check update time | Archives: 1[2]3 ]


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Date Posted: 01/23/05 5:19:20pm
Author: CB
Subject: Bread Machine Challah Bread

1 1/2 tsp yeast
2 1/2 C unbleached bread flour
1/4 C sugar
1/2 tsp salt
2 Tbs + 1 tsp oil
2 yolks
2/3 C water

Put the ingredients in your machine in your usual order, on
the White Dough cycle. Try not to peek during the rise time.

Dump the dough onto a lightly floured board, divide into 3
sections, stretch to about 8-9" ropes, and braid. In the
meantime, heat oven to Warm. When temperature is reached,
TURN THE OVEN OFF.
Put the challah braid onto a greased or parchment lined
cookie sheet. Place in warmed oven for half an hour to rise.
Remove from oven and now preheat the oven to 350º.
Apply a
glaze by brushing with a mixture of an egg yolk and a Tbs
water.
Sprinkle with sesame or other seeds if desired.
Bake at 350º for 25 min or until nicely browned.

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