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Subject:

Super Stuffing

Author:
A. Spano

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Date Posted: 17:28:21 11/18/02 Mon
In reply to: Linda 's message, "Cooking and Recipes" on 19:56:07 08/04/02 Sun

A easy wild rice and corn bread stuffing...

All you need is:

2 1/4 cups chicken stock
1/4 cup wild rice
4 tablespoons butter
2 cups fresh sliced mushrooms
2 cups diced celery
1 cup chopped onion
4 cups corn bread stuffing mix
1 tablespoon poultry seasoning

To get ready, you need a medium sized saucepan combine the chicken stock and the wild rice. Bring to a boil then reduce heat and let simmer until rice is tender.

In a large skillet melt the butter. Add the mushrooms, celery and onion. Cook until the vegetables are soft.

In a large bowl mix the cornbread stuffing and poultry seasoning. Add the rice and the vegetables and mix well. Use to stuff turkey or bake on its own. More chicken stock can be added if stuffing is dry.

Let me know if you like!

Amber Spano

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Replies:

Subject	Author	Date
Apricot Brandy and Peach Schnapps Pound Cake	Judy Cambell	17:56:21 11/25/02 Mon