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Date Posted: 14:13:44 11/29/04 Mon
Author: Victoria
Subject: Re: Along the same lines as Nuts! thread!!
In reply to: Jeannie 's message, "Re: Nuts!" on 07:55:17 11/24/04 Wed

French Onion Soup Recipe

This is really easy!!

You need (for 4):-

6 white onions
1 bay leaf
handful of thyme
beef stock
black pepper
oil
butter
Gruyere cheese

Soften the onions in the oil and butter for 15 minutes
Add the stock (I used 3 stock cubes in about a pint of boiling water
Add the thyme and the bay leaf
Bring to the boil and simmer for an hour ina deep pot


Pastry Topping

4 small circles of puff pastry per serving
Gruyere Cheese

Put cheese on top of one of the circles and put the other one on top
Add small amount of cheese on the top and put in over for approx 15 mins

To serve -

Add the Gruyere cheese to the soup served in deep bowls
Put the cheese pastries in the soup and be careful not to burn your mouthas we all did!!

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