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Date Posted: 14:22:26 12/23/02 Mon
Author: Beetle
Subject: Tasty Fruitcake Recipe

Fruitcake Recipe

1 C Water
1 C Sugar
4 Large Eggs
2 C Dried Fruit
1 t Baking Soda
1 t Salt
1 C Brown Sugar
Lemon Juice
Nuts
1 Gallon Whiskey


Sample the whiskey and check for quality. Take a large bowl. Check the whiskey again to be sure it is of highest quality. Pour one level cup and drink. Repeat. Turn on the electric mixer; beat 1 C butter in large fluffy bowl. Add 1 t sugar and beat again. Make sure the whiskey is still okay. Cry another tup. Turn off the mixer. Break two legs and add to the bowl and chuck in a cup of dried fruit. Mix on the turner. If the fried druit gets stuck in the beaterers, pry loose with drewscriver. Sample the whiskey for tonsisticity.

Next, sift 2 C of salt. Or something. Who cares? Check the whiskey. Now sift the lemon juice and strain your nuts. Add one table. Spoon. Of sugar or something. Whatever you can find. Grease the oven. Turn the cake tin to 350 degrees. Don't forget to beat of the turner.

Throw the bowl out of the window. Check the whiskey again. Go to bed. Who the hell likes fruitcake anyway?

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