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Date Posted: 15:07:36 01/28/02 Mon
Author: BBQfan1
Author Host/IP: spider-th052.proxy.aol.com / 152.163.213.67
Subject: Re: the weather
In reply to: reg 's message, "the weather" on 14:18:21 01/28/02 Mon

Reg:
I'm trying out the smoked deviled eggs in the Egg, using the method of small fire on very bottom of egg, then trivet, then a pieplate with ice and eggs in a perforated wok on top of three flat firebricks. At this point, with bottom vent wide open, dome temp is 100. Grate temp should be in that 80-85 range. May be able to cold smoke with this giant avacado after all!
Enjoy dem ribs and thanks for the words yesterday....
Qfan

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