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Date Posted: 19:45:29 20/03/01 Tue
Author: sandy
Subject: 有骨...

認識我的朋友會知道我是不吃「有骨」的東西，所以我一直都很少吃雞、魚、排骨之類的東西。
魚，我只會吃魚背；雞，我只會吃雞胸和全雞肉。
今晚，媽媽又再一次煮「魚雲」，心想：「大獲！」而很明顯，我是絕對不會讓自己雙筷子「掂」到這碟菜的。
爸爸夾了一小口「面豬躉」給我，很開心，因為最清楚你一切的人，原來就在你身邊。

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