McDonalds wrap -- It's a Control Thing! (Sugar-Free Friends)

[ Show ]

Support VoyForums

[ Shrink ]

VoyForums Announcement: Programming and providing support for this service has been a labor of love since 1997. We are one of the few services online who values our users' privacy, and have never sold your information. We have even fought hard to defend your privacy in legal cases; however, we've done it with almost no financial support -- paying out of pocket to continue providing the service. Due to the issues imposed on us by advertisers, we also stopped hosting most ads on the forums many years ago. We hope you appreciate our efforts.

Show your support by donating any amount. (Note: We are still technically a for-profit company, so your contribution is not tax-deductible.) PayPal Acct: Feedback:

Donate to VoyForums (PayPal):

[ Login ] [ Contact Forum Admin ] [ Main index ] [ Post a new message ] [ Search | Check update time | Archives: 1, 2 ]

[ Next Thread | Previous Thread | Next Message | Previous Message ]

Date Posted: 11:50:38 02/09/10 Tue
Author: Marion
Subject: McDonalds wrap

Hope someone can tell me how to make these. Their new wrap with hamburger in it. I had one the other day and it was so good.

[ Next Thread | Previous Thread | Next Message | Previous Message ]

Replies:

[> Re: McDonalds wrap -- KarenSimon, 23:00:07 03/19/10 Fri [1]

does this help:

The new Honey Mustard Snack Wrap, made with either grilled or crispy, chicken breast meat, cheddar jack cheese, crisp lettuce and a sweet and tangy Honey Mustard sauce, wrapped inside a soft flour tortilla

McDonald's version of a wrap made with white meat chicken breast (crispy or grilled), lettuce, shredded Cheddar cheese and Monterey Jack cheese, and a sauce (Spicy Buffalo, Ranch, Honey Mustard, Chipotle barbecue, or Salsa Roja, the breakfast sauce on the McSkillet), wrapped in a soft flour tortilla.

There is also a Mac Snack Wrap which features the fixings of the Big Mac, but without the bun and wrapped in a tortilla shell, and uses a quarter of a piece of quarter meat.

Sounds great. I think I'm going to have to try them.

[ Post a Reply to This Message ]
[ Edit | View ]