Crusty Baked Potatoes -- Best Recipes

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Date Posted: 09/29/06 2:05:38pm
Author: CB
Subject: Crusty Baked Potatoes

Crusty Baked Potatoes

4-6 medium potatoes
4 Tbsp. butter
1 c. fine dry bread crumbs
1 tsp. salt
1 tsp. paprika

Mix bread crumbs with salt and paprika.
Wash and peel baking potatoes, leaving them whole. Pat dry.
Melt butter in small saucepan.
Roll potatoes in butter; coat evenly with bread crumb mixture.
Place potatoes in shallow buttered casserole, cover and bake at 350 degrees for about 1 hour, or until tender.
Any butter left from coating potatoes may be added to
bottom of casserole.
For the last 20 minutes, remove cover,and turn potatoes to brown evenly.

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