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Date Posted: 02:06:35 10/25/02 Fri
Author: s
Subject: MOONPIE HOMEMADE ICE CREAM

1 quart whipping cream
1 quart plus 3 cups whole milk
12 egg yolks
4 tablespoons vanilla
3 cups sugar
2 teaspoons salt
4 to 8 MoonPies

Scald milk in a large 6 quart saucepan.In a large bowl, beat together egg
yolks and salt.Add about 3 cups of the hot milk to the egg yolks slowly
while stirring constantly.Then return this mixture to the milk in the pan.
Add sugar and keep stirring while cooking at medium heat. When mixture coats
the spoon or just starts to boil,remove from heat.In most cases, the mix
will be lumpy.Don't worry.Just remember to strain out the lumps when you
pour it into the canister.Add chopped MoonPies and freeze.

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