VoyForums
[ Show ]
Support VoyForums
[ Shrink ]
VoyForums Announcement: Programming and providing support for this service has been a labor of love since 1997. We are one of the few services online who values our users' privacy, and have never sold your information. We have even fought hard to defend your privacy in legal cases; however, we've done it with almost no financial support -- paying out of pocket to continue providing the service. Due to the issues imposed on us by advertisers, we also stopped hosting most ads on the forums many years ago. We hope you appreciate our efforts.

Show your support by donating any amount. (Note: We are still technically a for-profit company, so your contribution is not tax-deductible.) PayPal Acct: Feedback:

Donate to VoyForums (PayPal):

[ Login ] [ Contact Forum Admin ] [ Main index ] [ Post a new message ] [ Search | Check update time | Archives: 1, [2] ]

[ Next Thread | Previous Thread | Next Message | Previous Message ]

Date Posted: 20:44:20 05/30/02 Thu
Author: Shelley
Subject: Funnel Cake

4 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
1 cup brown sugar
3 eggs
2 1/4 cups milk
1/2 teaspoon vanilla extract
Oil, for deep frying,(ratio should be 1:1,canola oil to peanut oil)
1/4 cup granulated sugar
1 teaspoon cinnamon

Equipment:
Funnel
Spider

In a bowl,sift together the flour,baking powder and salt. Stir in the brown sugar.In a separate bowl,whisk the eggs. Add the milk and vanilla extract and whisk again.Whisk in the dry ingredients until smooth.

In a deep wide pan, heat frying oil top 375 degrees F.Hold your finger over the bottom of the funnel or use a funnel cake dropper and fill it with the batter.Hold the funnel over the hot oil and remove your finger then immediately start drizzling the batter into the oil, moving the funnel around to make a criss-cross or scribbly design.Fry until golden brown on one side then flip it over to fry the other side.Remove the funnel cake from the oil with a slotted spoon or spatula and drain on a paper towel.Mix the sugar with the cinnamon and sprinkle the funnel cakes heavily with it.Serve immediately.

This is so fun to make!!

[ Next Thread | Previous Thread | Next Message | Previous Message ]
[ Contact Forum Admin ]

Forum timezone: GMT-8
VF Version: 3.00b, ConfDB:
Before posting please read our privacy policy.
VoyForums(tm) is a Free Service from Voyager Info-Systems.
Copyright © 1998-2019 Voyager Info-Systems. All Rights Reserved.