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>1/2 Cup(s)Butter >1 ea Eggs >1 Ounce(s)Unsweetened chocolate >1/2 tsp Vanilla >1 Cup(s)Sugar >1/4 c Walnuts,chopped >1 Cup(s)Flour >6 oz Semi-sweet chocolate bits >1/2 Cup(s) Walnuts,chopped >2 c Marshmallow miniatures >1 Teaspoon(s)Vanilla >1 oz Unsweetened chocolate >2 Eggs beaten >4 oz Cream cheese room temp >8 Ounce(s)Cream cheese room temp >1/4 c Milk >1/2 Cup(s)Sugar >3 c Powdered sugar >2 Tablespoon(s)Flour >1 t Vanilla >1/4 Cup(s)Butter >1 jar red marachino cherries--well drained > >BARS >Grease and flour a 13x9 in pan.Melt 1/2 c. butter and >one square chocolate.Add 1 c sugar,1 c flour,1/2 c >nuts,1 t baking powder,1 t vanilla and 2 eggs.Mix well >and spread in pan. >FILLING: >Combine 8 oz cream cheese,1/2 c sugar,2 T flour,1/4 c >softened butter,1 egg and 1/2 t vanilla.Beat one >minute on medium until smooth and fluffy.Stir in 1/4c >nuts.Spread over chocolate mixture.Sprinkle with >chocolate bits.Bake in preheated 350 degree oven 25 to >5 min(use toothpick test). Remove from oven,sprinkle >with marshmallows,and bake 2 more minutes. >TOPPING: >Melt 1/4 c butter,1 square chocolate,4 oz cream cheese >and milk.Stir in powdered sugar and 1 t vanilla until >smooth.Pour over bars and swirl with a spoon.Top with >cherries.Cool and cut into bars.Store in >refrigerator.

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