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Date Posted: 23:31:25 04/25/01 Wed
Author: Mugs
Subject: Ok, here you go.
In reply to: bell 's message, "Curiosity is seriously gonna kill me one of these days..." on 20:53:03 04/25/01 Wed

I'm not sure if this is the exact recipe that _o's mom used, but it seems pretty close (I'm asking about it though). I remember sesame seeds and not sunflower seeds for one. I also think that she doesn't use a normal cabbage (what is that other one, not the purple one. lol)

CHINESE NOODLE SALAD

INGREDIENTS:
1 head cabbage
1/2 green onions; bunch, chopped
2 packages Ramen Noodles; uncooked and broken into pieces (discard seasonings)
2 tablespoons sunflower seeds
1 cup sliced almonds
1/4 cup margarine
1/2 cup sugar
3/4 cup oil
1/4 cup red wine vinegar
1 tablespoon soy sauce

DIRECTIONS:

Chop cabbage in medium pieces, add chopped green onions.

Brown noodles, sunflower seeds, almonds in margarine (set aside to cool).

Boil sugar, oil, vinegar, and soy sauce, cool completely.

Toss everything together just before serving. (Doesn't keep well overnight because of the consistency)

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Replies:

Ok, here's the one that I did have. -- Mugs, 16:57:36 04/26/01 Thu
- I'll be curious... -- mrsmodel, 18:23:19 04/26/01 Thu
  - Ooooh. -- Mugs, 20:13:16 04/26/01 Thu
  - hehehe -- bell, 21:06:19 04/26/01 Thu
    - Yum. -- Mugs, 21:11:59 04/26/01 Thu