Re: Homemade Christmas treats?? -- It's a Control Thing! (Sugar-Free Friends)

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Date Posted: 19:46:14 09/02/08 Tue
Author: Willow
Subject: Re: Homemade Christmas treats??
In reply to: wendy 's message, "Homemade Christmas treats??" on 20:07:55 09/01/08 Mon

These are good & easy to make!

SUGAR FREE PEANUT BUTTER COOKIES

1 cup peanutbutter
1 cup Splenda
1 egg
Mix all ingredients together.
Form into small balls.
Place on a cookie sheet & flatten with a fork dipped in cold water. Bake @ 350 till edges are golden...12-15 minutes.

Haven't tried this one. (YET)

A great snack for active kids! Used at a diabetes summer camp.

Ingredients

3/4 cup chunky peanut butter
2 Tablespoons honey
3/4 cup corn flake crumbs

Directions

Blend peanut butter and honey.

Stir in 1/2 cup corn flake crumbs.

Form into 24 small balls and roll in remaining corn flake crumbs. Chill

Sugar Free Fudge

Ingredients
2 ounces unsweetened chocolate squares, 16 oz cream cheese, softened, 1/2 cup chopped walnuts, 1 teaspoon vanilla extract, 1/2 cup Splenda or any other sugar substitute.

Preparation
Grease an 8x8 baking pan. Melt the unsweetened chocolate squares in a small pot. Then, get a small mixing bowl and beat the cream cheese in it. Now, add the already melted chocolate in it. Then add in the sweetener like Splenda or any sugar substitute and the vanilla and beat until the texture of mixture becomes homogeneous and smooth.

Once the mixture is smooth, add in the chopped walnuts. Now, pour this mixture into the baking pan, allow it to settle and cover it. Keep the baking pan in refrigerate overnight to get your desired sugar free fudge. Cut it into 1" square. So simple!

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