Date Posted:16:21:39 04/28/08 Mon Author: Willow Subject: Good evening!!
Have been bizzy as the proverbial bee here. LOVE, LOVE, LOVE the new format! Thanks Wendy.
Have a quick recipe for all. Use a wisk & wisk together 1 cup of sugar free cool whip & 1 serving size container of your fav. yogurt (raspberry for us). Use as a dip for apple or pear slices & strawberries. Great with nilla wafers too! How bout spreading between 2 layers of angel food cake & the covering with the rest & decorating with a few fresh raspberries. For frosting you would probably need to double the recipe.
