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Date Posted: 08:13:25 04/21/06 Fri
Author: pep
Author Host/IP: 24-116-81-223.cpe.cableone.net / 24.116.81.223
Subject: Ol' Settlers' Baked Beans


* Exported from MasterCook *

Ol' Settlers' Baked Beans

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories :

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 ounces ground sirloin
8 ounces bacon -- chopped
1 onion -- chopped
1 can kidney beans -- (16-ounce)
1 can lima beans -- (16-ounce) drained
1 can pork and beans -- (16-ounce)
1/2 cup packed brown sugar
1/3 cup sugar
1/4 cup catsup
1/4 cup barbecue sauce
2 Tablespoons prepared mustard
2 Tablespoons molasses
1 teaspoon chili powder
1 teaspoon salt
1/4 teaspoon pepper


Brown the ground sirloin, bacon and onion in a large
skillet, stirring frequently; drain. Stir in the kidney
beans, lima beans, pork and beans, brown sugar, sugar,
catsup, barbecue sauce, prepared mustard, molasses, chili
powder, salt and pepper. Spoon into a 9x13-inch baking
pan.
Two Tablespoons honey or corn syrup may be substituted for
the molasses and 2 teaspoons dry mustard for the prepared
mustard.
Bake, uncovered, at 350 degrees for 1 hour.


Source:
"from Great Lake Effects...Buffalo Beyond Winter and Wings"
S(Formatted by:):
"chilipepper21"
Copyright:
"1997 The Junior League of Buffalo, Inc."

- - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 4283 Calories; 160g Fat (33.2% calories from fat); 211g Protein; 514g Carbohydrate; 99g Dietary Fiber; 367mg Cholesterol; 8709mg Sodium. Exchanges: 18 Grain(Starch); 21 Lean Meat; 1 1/2 Vegetable; 20 1/2 Fat; 15 Other Carbohydrates.

NOTES : Great for picnics with hot dogs and hamburgers.

SERVINGS: 8 - 12
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0

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