Create a New Forum Owner Login Contribute & Create Your Member account VoyUser Login (see contribute) VoyForums Directory/Categories No-ads: Completely remove ads from your forum VoyForums Homepage VoyForums News Help Desk VoyForums Exchange FAQ - Frequently Asked Questions Search VoyForums
Support VoyForums by visiting our sponsor, www.PainEase.com.

Tuesday, December 29, 03:44:30am

[ VoyUser Login optional ] [ Contact Forum Admin ] [ Main index ] [ Post a new message ] [ Search | Check update time | Archives: 1, [2] ]

Subject: Re: Peak Market Recipes Author: RhondaP [ Next Thread | Previous Thread | Next Message | Previous Message ] Date Posted: 04/21/02 12:07pm In reply to: RhondaP 's message, "Peak Market Recipes" on 03/27/02 4:47am With BBQ season on its' way, this is an interesting addition to any meal.... Today's Recipe... Barbequed Vegetables Metric Ingredient Imperial 1 eggplant 1 2 large zucchini 2 1 each sweet red, green & yellow peppers 1 25 ml olive oil 2 Tbsp 25 ml balsamic vinegar 2 Tbsp 25 ml chopped fresh oregano 2 Tbsp - salt & pepper - -------------------------------------------------------------------------------- Directions Cut eggplant into 1/2 inch (1 cm) thick slices; steam for 3 - 4 minutes. Cut zucchini diagonaly into 1/4 inch (5 mm) thick slices. Cut peppers lengthwise into 8 pieces. Brush zucchini lightly with 1 tsp (5 ml) of the oil. Grill eggplant, zucchini and peppers over high heat for 4 to 6 minutes on each side or until tender but firm. Transfer to serving bowl. Whisk together remaining oil, vinegar, oregano, salt and pepper to taste; toss with hot vegetables. Makes 6 servings. [ Next Thread | Previous Thread | Next Message | Previous Message ]

Replies:

Subject Author Date Re: Peak Market Recipes RhondaP 04/23/02 5:15am