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Subject: Re: HOW TO MAKE BLACK SAMBO


Author:
dj
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Date Posted: Mon, Jan 01 2007, 13:56:26
In reply to: sheryl jane 's message, "HOW TO MAKE BLACK SAMBO" on Sun, Dec 31 2006, 12:54:39

sarap nito,promise, galing ng mommy ni she gawa. thanks for the dinner and sa pag-asikaso sa amin dyan sa inyo. happy new year!


>1) Brown Mixture (First layer-bottom layer)
>
>INGREDIENTS:
> 2 knox gelatin
> 1 cup cocoa (ovaltine or milo will work too)
> 1 evap
> 1 cup sugar(or less, according to taste)
>
> a) dissolve gelatin in 1 cup of hot water then cool
> b) mix cocoa, sugar, evap and gelatin mixture
> c) pour in a rectangular or circular plastic/glass
>container. refrigerate until firm(can be in a freezer).
>
>2) White Mixture (Top Layer)
>
>INGREDIENTS:
> 1 knox gelatin
> 1 condensed milk
> 1 nestle cream(big)
>
> a) dissovle gelatin in 1 cup of hot water and let it
>cool.
> b) mix condensed milk, nestle cream and gelatin
>mixture.
> c) pour white mixture on top of brown mixture
> d) refrigerate until firm.
>
>
>* brown mixture should be firm enough for the white
>mixture not to mix with it.
>* best to prepare a day before the occassion.
>* keep refrigerated (or in a freezer) to keep it firm
>
> c,")

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Replies:
Subject Author Date
Re: HOW TO MAKE BLACK SAMBOlyrehsTue, Jan 02 2007, 9:21:31


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