No carb/no sugar Cream Pie -- Best Recipes

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Date Posted: 01/30/03 10:18:54am
Author: CB
Subject: No carb/no sugar Cream Pie

CRUST
6 oz. cream cheese
2 eggs
1 tsp. vanilla
2 tsp. somersweet or Spenda equivalent

Pour in cake pan and bake at 400 degrees for 15 minutes or until the edges of the crust are golden brown. Cool and transfer to a pie plate.

FILLING

16 oz. cream cheese softened
5 tsp. somersweet or splenda equivalent
1 tsp. banana extract (some may like more banana flavor, but go easy as the extract is alcohol based and can have an aftertaste if not used sparingly)
1 cup of heavy whipping cream

Whip the heavy cream until peaks form. Then whip the softened cream cheese, sweetner, and banana extract in a separate bowl. The put the whipping cream in the bowl of cream cheese and continue whipping until smooth and mixed well. Pour into pie plate with crust. Chill in refrigerator for at least an hour.
Top it off with a layer whipped cream sweetened with somersweet.

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