VoyForums
[ Show ]
Support VoyForums
[ Shrink ]
VoyForums Announcement: Programming and providing support for this service has been a labor of love since 1997. We are one of the few services online who values our users' privacy, and have never sold your information. We have even fought hard to defend your privacy in legal cases; however, we've done it with almost no financial support -- paying out of pocket to continue providing the service. Due to the issues imposed on us by advertisers, we also stopped hosting most ads on the forums many years ago. We hope you appreciate our efforts.

Show your support by donating any amount. (Note: We are still technically a for-profit company, so your contribution is not tax-deductible.) PayPal Acct: Feedback:

Donate to VoyForums (PayPal):

[ Login ] [ Contact Forum Admin ] [ Main index ] [ Post a new message ] [ Search | Check update time | Archives: 1, [2] ]

[ Next Thread | Previous Thread | Next Message | Previous Message ]

Date Posted: 22:40:24 10/22/02 Tue
Author: Nee
Subject: Sugar Donut Bread

1/2 c evaporated milk
1/2 c water
1/2 tsp salt
1/4 c sugar
3 eggs,room temperature
2 tbsp butter,melted
1 tbsp wheat gluten,optional
4 1/4 c flour(bread or all purpose)
3 tsp instant yeast
Topping:
2 tbsp melted butter
2 tbsp sugar*

Lightly beat eggs. Place ingredients in appropriate order for your
bread machine.Select the dough setting and start.When cycle is done,
remove and turn out onto a lightly floured surface.From dough into an
oval.Place in a lightly greased large bowl and cover with plastic wrap.
Let rise for 1 to 1 1/2 hours or until doubled.Without punching down,
turn dough over and let rise again,covered,for 1 to 1 1/2 hours or
until doubled.Place on a lightly oiled surface.Form into 2 loaves and
place in oiled bread pans.Allow to rise until doubled in size, about 20
to 30 minutes.Preheat to 400.Bake for 20 minutes or until nicely
browned.Remove from oven and place on a wire rack.Brush with melted
butter and sprinkle with sugar.Let cool.

For the topping,I brushed the melted butter around the entire loaf and
then sprinkled it all over with vanilla sugar.Makes 2 loaves.

[ Next Thread | Previous Thread | Next Message | Previous Message ]
[ Contact Forum Admin ]

Forum timezone: GMT-8
VF Version: 3.00b, ConfDB:
Before posting please read our privacy policy.
VoyForums(tm) is a Free Service from Voyager Info-Systems.
Copyright © 1998-2019 Voyager Info-Systems. All Rights Reserved.