VoyForums
[ Show ]
Support VoyForums
[ Shrink ]
VoyForums Announcement: Programming and providing support for this service has been a labor of love since 1997. We are one of the few services online who values our users' privacy, and have never sold your information. We have even fought hard to defend your privacy in legal cases; however, we've done it with almost no financial support -- paying out of pocket to continue providing the service. Due to the issues imposed on us by advertisers, we also stopped hosting most ads on the forums many years ago. We hope you appreciate our efforts.

Show your support by donating any amount. (Note: We are still technically a for-profit company, so your contribution is not tax-deductible.) PayPal Acct: Feedback:

Donate to VoyForums (PayPal):

[ Login ] [ Contact Forum Admin ] [ Main index ] [ Post a new message ] [ Search | Check update time | Archives: 1, [2] ]

[ Next Thread | Previous Thread | Next Message | Previous Message ]

Date Posted: 00:15:32 10/24/02 Thu
Author: S
Subject: ONE-POT SPAGHETTI

Saute 1 medium onion,chopped fine(or 1 tablespoon instant onion),1
garlic
clove,minced in 1 tablespoon bacon fat(or oil).

Add 1 pound chopped beef;brown quickly,breaking up with a fork.

Add 1 can(1 pound,12 ounce)undrained plum tomatoes,1 cup red wine,
1/2
cup water,4 ounces (1/2 package) thin spaghetti,broken into small
pieces,
1 tablespoon oregano,garlic salt,pepper to taste and 4 slices salami
(optional),cut into thin strips.

Boil 1 minute;reduce heat.Simmer 25 minutes,covered, stirring
occasionally and breaking up tomatoes.Serves 4.

[ Next Thread | Previous Thread | Next Message | Previous Message ]
[ Contact Forum Admin ]

Forum timezone: GMT-8
VF Version: 3.00b, ConfDB:
Before posting please read our privacy policy.
VoyForums(tm) is a Free Service from Voyager Info-Systems.
Copyright © 1998-2019 Voyager Info-Systems. All Rights Reserved.