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Date Posted: 08:37:03 02/19/02 Tue
Author: DarrenC
Author Host/IP: HSE-Kitchener-ppp194649.sympatico.ca / 64.229.13.236
Subject: Re: Earl, how did the pigroast go....
In reply to: Hello Darren 's message, "Re: Earl, how did the pigroast go...." on 22:22:13 02/18/02 Mon

Hi Mop,

Actually the temp was around the 300 mark by the Polders we had in the top vents, and about 275 by the probes at grill level. We put in on a few minutes after 10:00 and it was 170 degrees in both shoulders at 4:00.

Boy, it sure did taste good.

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