Fizzy Mint Chocolate Soda -- Recipe Book

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Subject:

Fizzy Mint Chocolate Soda

Author:
Nani Babe

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Date Posted: 02:40:24 11/29/04 Mon

List of Ingredients
* 4 Milk chocolate curls from 7 oz. chocolate bar
* 1/4 C Chocolate syrup
* 1 Pint mint chocolate chip ice cream
* 2 C Carbonated water or cream soda, chilled
* 4 Mint leaves or sprigs of fresh mint

Instructions
1. Prepare the milk chocolate curls. From 7 oz. chocolate bar at room temperature. Cut off about 1/8 of the chocolate bar forming a piece about 4 inches long and 1 inch wide. Carefully draw a vegetable peeler across the broad, flat surface of the chocolate bar, making 4 wide chocolate curls. Use a toothpick to transfer to the rim of each soda glass so the heat from your hand does not melt the curls.

2. Pour 1 teaspoon of the chocolate syrup into the bottom of each of 4 tall glasses. Add 1 scoop of mint chocolate chip ice cream to each glass. Add 2 more teaspoons of chocolate syrup to each glass. Top with another scoop of mint chocolate chip ice cream.

3. Slowly pour 1/2 cup cream soda into each glass. Place a chocolate curl over the rim of each glass. Decorate with mint leaves or springs. Serves 4.

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