Slimy And Delicious Worm Cake -- Recipe Book

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Subject: Slimy And Delicious Worm Cake

Author:
Alethea, Jumping Joker

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Date Posted: 05:44:47 02/09/04 Mon

Don't worry, they're not real worms, but they are just as good.

In a large bowl, mix:
2 cups of flour
1 cup of water
3 cups of cream
3 medium eggs
3 cups of shrewbeer

Stir well and until there are no lumps left. Then, pour into a large dish, preferably 12 inches long, and place in the oven for about half and hour or until a nice, dirt brown color. Take that out and let it cool. Meanwhile, take another large bowl and mix in:

1 cup of marchpane
2 cups of meadowcream
1 cup of strawberry juice

Stir tahe well and place it in nice, thick lines over the top of the cool cake, giving it the apperance of worms. Congratulations, you've just made Worm Cake. Now sit down and enjoy it before I come and steal it from you.

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