Raspberry pasties -- Recipe Book

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Subject: Raspberry pasties

Author:
Cadenzie of the Clever Clan

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Date Posted: 01:26:39 04/22/04 Thu

Ingredients:
2 cups of raspberries
1/3 cup of honey
1/2 cup chopped peacans

2 cups hazelnut flour
1 cup meadowcreame
1/4 cup strawberry fizz

Combine the hazelnut flour, the meadowcreame and the strawberry fizz in bowl, and mix until a dough is formed.
Roll the dough into 5 inch size pieces.

Mix the raspberries, the honey, and the chopped peacans together in a bowl. Distribute the mixture into the pieces of dough, fold the dough over the mixture.

Bake the pasties in an over for 15 mintues at 350 degrees.

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