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>Hello sir, thank you for explaining this to Jerry! I >was really worried that he thought that quality food >comes in little plastic packets. So I'm really glad >that you've explained the situation to him properly >now. > >Sometimes "dessert" involves a cheeseboard accompanied >by fruit (and of course, more wine). The idea of >having different cheeses with cold meats, as a starter >not as a dessert, I think is a Mediterranean thing >rather than a British thing. > >I like the idea of having pudding (like apple pie or >apple crumble, hot, with hot custard) *after* the >cheeseboard. But sometimes my parents just think I'm >greedy. > >I think sometimes traditional menus then also say >"Coffee, with biscuits". By which they mean a choice >of tea or coffee, with chocolates. > >Proper cheeses are not wrapped in little plastic >packages except in ideas like cheese advent calenders. >Which my parents started buying for me because they >decided that I eat too much chocolate.
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