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Subject: Re: Handling Food Complaints


Author:
Sonya
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Date Posted: 13:29:16 03/31/26 Tue
In reply to: Sarah 's message, "Handling Food Complaints" on 02:35:13 03/31/26 Tue

My husband and I agreed that we wanted to keep dinner time a special family time. No scolding, no fussing, and no forcing. Being a full time stay at home Momma, I have a lot of time to prepare home cooked meals, made from scratch and enjoy doing. it. I make sure with every meal there is something that each person can eat. My husband loves beef liver, but frankly I don't and neither do my kids. So on a night I fix him liver I will make a second main dish so he can enjoy something he loves to eat and there's no stress from trying to force the kids to eat something they don't like. Mark and I both like fried chicken livers but Amie-Lynn and Brian both think they're gross and my oldest does like them. So while I make chicken livers, I'll cook fried chicken for my youngest two.

I do ask when I make something new, that everybody try it. if they don't like it, they don't have to eat it. I was not raised in one of those "you'll eat what I put in front of you" households. Momma was and she and my Aunt would get whipped bare with a switch, right at the table if they didn't clean their plates. Then they had to sit back down and eat every bite. So Momma made sure my brother sister, and I weren't raised that way. My Aunt believed the same as Momma.

I let the kids each have a night, where they get to pick out what we're having for supper. That includes our recent additions Kayla, and Jazzy.

Suppertime is the time to come together and break bread as a family. not a time to fight over what's being served. So I refuse to ruin family time by trying to force one of the kids to eat something they don't like.

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Subject Author Date
Re: Handling Food Complaints pagandad09:09:03 04/03/26 Fri


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