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Date Posted: 15:10:22 05/27/05 Fri
Author: pep
Author Host/IP: 24-117-183-208.cpe.cableone.net / 24.117.183.208
Subject: Poor Man's West Indies Salad

This was featured on WKRG Channel 5
Tuesday, May 24, 2005

2-5 lb. small shrimp
1 lb. crab meat
1 medium to large white onion, diced
2 packs of Good Seasoning Italian Dressing
1 13/4 cups white vinegar
2 cups ice
1/2 cup cooking oil

Boil water for shrimp, seasoned to your preference. When the water comes to a boil, drop in the shrimp. Wait for the water to return to a boil, then remove it from the heat. Drain the shrimp and set aside. When shrimp are cooled, peel.

In one medium bowl, combine vinegar, seasoning packs and ice. Combine peeled shrimp, crab meat, and diced onion in an 8x8 flat pan.

Pour the ingredients over the meat. Stir lightly, add salt and pepper to taste.

Refrigerate and let flavors meld.

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