Merci beaucoup pour vos r�ponses ! J'ai retrouv� une bouteille de porto entamm�e qui a au moins 4 ans, j'esp�re qu'il est toujours bon. sinon, sur vos conseils, je vais acheter deux/trois bouteilles basiques. "single malt ecossais", c'est marqu� sur la bouteille j'esp�re *g* parce que sinon je ne vais jamais le rep�rer -- Les Secrets de Mrs Fitz

[ Show ]

Support VoyForums

[ Shrink ]

VoyForums Announcement: Programming and providing support for this service has been a labor of love since 1997. We are one of the few services online who values our users' privacy, and have never sold your information. We have even fought hard to defend your privacy in legal cases; however, we've done it with almost no financial support -- paying out of pocket to continue providing the service. Due to the issues imposed on us by advertisers, we also stopped hosting most ads on the forums many years ago. We hope you appreciate our efforts.

Show your support by donating any amount. (Note: We are still technically a for-profit company, so your contribution is not tax-deductible.) PayPal Acct: Feedback:

Donate to VoyForums (PayPal):

Wednesday, June 05, 9:58:33 [ Login ] [ Contact Forum Admin ] [ Main index ] [ Post a new message ] [ Search | Check update time | Archives: 1, 2, 3, [4], 5 ]

[ Next Thread | Previous Thread | Next Message | Previous Message ]

Date Posted: 14/01/10 18:21
Author: Katine
Subject: Merci beaucoup pour vos r�ponses ! J'ai retrouv� une bouteille de porto entamm�e qui a au moins 4 ans, j'esp�re qu'il est toujours bon. sinon, sur vos conseils, je vais acheter deux/trois bouteilles basiques. "single malt ecossais", c'est marqu� sur la bouteille j'esp�re *g* parce que sinon je ne vais jamais le rep�rer
In reply to: Katine 's message, "Apero, vin et mondanit�s *g*" on 13/01/10 13:57

[ Next Thread | Previous Thread | Next Message | Previous Message ]

Replies: