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Sunday, May 26, 8:54:52Login ] [ Contact Forum Admin ] [ Main index ] [ Post a new message ] [ Search | Check update time | Archives: 123[4]5 ]


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Date Posted: 8/02/10 7:18
Author: Pat
Subject: J'ai fait la recette vendredi. Donc: tous mes feuilletés se sont entrebaillés à la cuisson, mais ce n'était pas grave. Par contre, ils auraient pu être un peu plus "saisis" ou plus cuits. Aussi, c'est facile, mais ça prend finalement pas mal de temps de préparer les ronds et les farcir (il faut abaisser les restes de pâte etc.) et il m'est resté de la farce. Mais c'était super bon!
In reply to: Pat 's message, "Et en plus, c'est tout simple! Venez voir par ici>>>" on 1/02/10 23:15


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Replies:

  • yummm - en effet, à essayer, on pourrait peut-être faire des ronds plus grands pour pallier au problème d'entrebaillement.... (NT) -- Lori, 9/02/10 22:19

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