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Sunday, May 17, 11:31:51 AMLogin ] [ Contact Forum Admin ] [ Main index ] [ Post a new message ] [ Search | Check update time | Archives: 12345[6]78910 ]


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Date Posted: 7:20:10 am, Thu, 11/22/07
Author: Ramona
Subject: I am just about ready to get off my fat a$$ and go to the kitchen and start cooking. I did a lot of it yesterday so I could relax today for a change. But still got to get the turkey in the roaster and ham ready to go for later. Oh, just and FYI, I get a frozen turkey but put it in the fridge to thaw on Sunday and by today it is fine. Just the insides are stilla little frozen so I run water inside the cavity long enough to get the parts out and I've never had a problem.
In reply to: Sandy 's message, "Happy Monday, all!! Just think.........it's already Wednesday (considering the short week!) So - - - - who's cooking for Thanksgiving? We have a 22 Butterball thawing in the fridge and everything else has been purchased and is just waiting for the proper time. It remains to be seen if we'll need to freak the cats out by bobbing the turkey in the bathtub, trying to finish the thawing cycle. All of the cats usually go crazy, lining up at the edge of the tub, watching the turkey bob in the cold water. I keep saying that it's time for someone else to take over cooking the turkey but I can't imagine Thanksgiving without the good smells of the turkey and all of those wonderful leftovers!" on 7:55:30 am, Mon, 11/19/07


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